Thursday, December 25, 2014

Traditional Chinese dinner for Christmas


Since Ton got Type A flue and we can't go out, we cooked gyoza for dinner, as tradition of Christmas Chinese dinner. Yum!

2 comments:

Kurisu said...

Gonna make the flank steak w/snowpeas and rice tonight :-)

Anonymous said...

Great! Keep up the Jewish Xmas dinner tradition!

ichi 麻布十番

お正月スペシャルの籠盛り 湯葉の茶碗蒸し、 お刺身、白和え、なます、栗きんとん、昆布巻き、銀たら、 海老しんじょうの揚げ物、さつまいも、蓮根の梅酢、卵焼き、黒豆 ご馳走様でした!