Fried Jack mackerel with spice on top, grilled yellowtail, grilled butterfish with spinach curry sauce, sheer grilled butterfish, pork cooked with spice, cucumba, yogurt, and rice flakes, mutton curry, lentil soup, rice with papad on top, cacao ice cream with anniversary message, and biscuit with cream on top with sprinkle of cardamom.
25 years, time flies...
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