Went to Ginjo Shinshu Matsuri at Yurakucho after work with a co-worker. It's a tasting event of new Ghinjoshu. As a belated Mother’s Day present, my husband picked up and looked after Tonchan for me while I was there.
This sake, “Chokai no Shizuku” from Tennju in Akita Pref. was a unique one: had a flavor of strawberry!
My face was totally red after lots of tasting I forgot to count, and had some chai at Starbucks before heading back to home.
SUBA vs, Shibuya
沖縄県産ゆし豆腐と浜名湖産生青海苔&とり天、秋田県産三関セリと揚げ餅 Okinawa's local TOFU and Shizuoka's loal fresh seaweed & fried chicken, and Akita's ...
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Walking around Aoyama Cemetery. It's surreal that cherry blossoms are falling and covering graveyards, and its beauty, ephemeral, tranq... -
New blue hat and awesome carrot salad from Daylesford for lunch at Farmers' market at UN University in Omote Sando. And do you see rese...
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