After New Year's visit to a shrine close by, went to check out this new cafe/gourmet food shop next to it, which opened about a month ago. Kids had ice cream filled Baumkuchen , Ton with green tea, Mo with chocolate, papa had house blend coffee, and I had espresso from GIMA in Italy and ONIGIRI (rice balls) filled with eel. Kids loved the cake and ONIGIRI, and they want to come back for breakfast. Could be a keeper!
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