Thursday, November 26, 2015

Cooking class at elementary school

Annual cooking class for parents at elementary school. Theme for this time was to cook vegetable pasta dishes, and the instructor was from an Italian restaurant called KNOCK in Roppongi. It was fun and quite busy class as we cooked pasta one after another in 2 hours. Thank you very much for organizing it!

Photos here.

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ichi 麻布十番

お正月スペシャルの籠盛り 湯葉の茶碗蒸し、 お刺身、白和え、なます、栗きんとん、昆布巻き、銀たら、 海老しんじょうの揚げ物、さつまいも、蓮根の梅酢、卵焼き、黒豆 ご馳走様でした!