minced zha cai, pickled mustard plant stem over tofu
Chinese chive and pork over noodles that I found a recipe on DANCYU. and minced zha cai, pickled mustard plant stem over tofu. I should've had spicy sesame oil over it to add some kicks...
浮き輪 Originally uploaded by piroko_kuroda She had mild fever for past a couple days with lose tummy, and the fever got very high on Fri. So, took her to hospital in the morning, and got antifebrile. It worked well, but we stayed home all day inside to take it easy.
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