Saturday, April 04, 2015

Breakfast at Viron, Shibuya


Before kids coming back home, we had a quiet breakfast at Viron.

No comments:

SUBA vs, Shibuya

 沖縄県産ゆし豆腐と浜名湖産生青海苔&とり天、秋田県産三関セリと揚げ餅 Okinawa's local TOFU and Shizuoka's loal fresh seaweed & fried chicken, and Akita's ...