Cooked porcini cheese risotto with porcini and Grana Padano gifts from a friend. Also, made honey glazed ham! Delicious dinner!
Naoya cleaning up the honey glaze
Subscribe to:
Post Comments (Atom)
-
Walking around Aoyama Cemetery. It's surreal that cherry blossoms are falling and covering graveyards, and its beauty, ephemeral, tranq... -
New blue hat and awesome carrot salad from Daylesford for lunch at Farmers' market at UN University in Omote Sando. And do you see rese...
-
Overheard a conversation between two senior ladies on the bus way back to home from work. One lady said she was worried about her daughter n...
No comments:
Post a Comment