Catching up with spearmint growth in my little balcony planter. Figs, mascarpone cheese mixed with white miso, honey, and lemon juice, and prosciutto. And watermelon and ricotta cheese. Yum!
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Walking around Aoyama Cemetery. It's surreal that cherry blossoms are falling and covering graveyards, and its beauty, ephemeral, tranq... -
New blue hat and awesome carrot salad from Daylesford for lunch at Farmers' market at UN University in Omote Sando. And do you see rese...
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