Salad, corn soup, Chestnut & apple bread, and the main dish was duck confit with roasted potatoes, and edamame hums, beautifully laid out on a blue plate. New favorite place.
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Walking around Aoyama Cemetery. It's surreal that cherry blossoms are falling and covering graveyards, and its beauty, ephemeral, tranq... -
New blue hat and awesome carrot salad from Daylesford for lunch at Farmers' market at UN University in Omote Sando. And do you see rese...
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