They have bar food that looks interesting so we tried those!
本日の点心 Dimsum of the Day
海老と湯葉の腸粉 Shrimp Cheung Fun
自家製叉焼のスライダー Homemade Char Siu Sliders
鮑汁あえそば Abalone Noodle
Some of those are served in the course menu they have in the basement. I was very happy that I could have a whole roll of shrimp cheung fun! The slider buns were steamed and fried to make them crisp.
Had a non alcoholic drink called Sober Smash 砕砕平安. Very good.
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