Tuesday, October 27, 2015

Spicy lunch at Ayung Teras, Shibuya

It's been a while to come here. Spicy Indonesian plate lunch of the day.

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SUBA vs, Shibuya

 沖縄県産ゆし豆腐と浜名湖産生青海苔&とり天、秋田県産三関セリと揚げ餅 Okinawa's local TOFU and Shizuoka's loal fresh seaweed & fried chicken, and Akita's ...